烤土豆片 / Shaokao Potato Chips

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Attention

This is an uncompleted recipe.

🏷️Tags

🏷️Chinese Cuisine 🏷️Potato Recipe 🏷️Side Dish

🥦Ingredients

Potatoes

Cooking oil

Sesame seeds

🧂Seasoning

Shaokao seasoning

Cumin

🔢Directions

1. Peel potatoes and slice into thick chips (2-4 mm)

2. In a pan, add enough oil to cover potato chips and fry both sides

3. When both sides turn brown, immediately set aside

4. In a pan, add cooking oil, shaokao seasoning, cumin, sesame seeds. Mix well to make sauce

5. Add potato chips and coat with sauce, then serve