姜汁芥兰 / Chinese Broccoli in Ginger Sauce

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Attention

This is an uncompleted recipe.

🏷️Tags

🏷️Cantonese Cuisine

🖼️Image

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🥦Ingredients

Chinese broccoli

Shaoxing wine

Flour

Cooking oil

🧂Seasoning

Salt

Ginger

🔢Directions

  1. Juice ginger

  2. Brine chinese broccoli with salt, for an hour

  3. Blanch chinese broccoli

  4. Make roux with flour, cooking oil and shaoxing wine

  5. Add ginger and salt to the sauce, then mix with chinese broccoli and serve