Baked Potatoes

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Attention

This is an uncompleted recipe.

🏷️Tags

🥦Ingredients

Russet potatoes

🧂Seasoning

Salted butter

Salt

🔢Directions

1. Season potatoes with dry or wet brine

2. Dry the skin of potatoes

3. Rub cooking oil on the skin of the potatoes

4. Poke holes on the potatoes with a fork

5. 425 F for 40 minutes

6. Cut open and mash

7. Add salted butter and salt