鶏の照り焼き / Chicken Teriyaki

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🏷️Tags

Japanese

🥦Ingredients

Chicken thigh

Cooking oil

🧂Seasoning

Soy sauce

Mirin

🔢Directions

1. Marinade chicken thigh

2. Cook chicken thigh for 3 minutes in a skillet or a wok and let sit with lid on for 5 minutes

3. Reduce marinade with little cooking oil until bubbling

4. Mix cut chicken and sauce then serve