铁板鱿鱼 / Grilled Squid

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Attention

This is an uncompleted recipe.

🏷️Tags

Chinese

🥦Ingredients

Squid

Onions

Cooking oil

🧂Seasoning

Sriracha

Gochujang

Oyster sauce

Hoisin sauce / Fish sauce

Tianmian sauce

Liquid smoke

Sesame seeds

Cumin seeds

Ground cumin

Ground chili pepper

🔢Directions

1. Air fry squid (4 minute each side)

2. Stir fry onions and set aside

3. Reduce sauce in cooking oil, then dress squid in sauce

4. Add onions and ground cumin, ground chili pepper, mix well

5. Garnish with sesame seeds and cumin seeds

6. Serve on a preheated platter