.. _recipe-a9ad1052cb6abdf341b4300a390877ac:

Fried Chicken Wings
======================================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=Fried%20Chicken%20Wings>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`🏷️Cuisine of the Southern United States <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FCuisine%20of%20the%20Southern%20United%20States>`

🖼️Image
--------------

.. image:: ../../Images/recipe-a9ad1052cb6abdf341b4300a390877ac.jpg
  :width: 600

🥦Ingredients
------------------------

|uncheck| `Chicken wings <https://en.wikipedia.org/wiki/chicken_wings>`_


|uncheck| `Flour <https://en.wikipedia.org/wiki/flour>`_


|uncheck| `Water <https://en.wikipedia.org/wiki/water>`_


|uncheck| `Cooking oil <https://en.wikipedia.org/wiki/cooking_oil>`_



🧂Seasoning
--------------------

|uncheck| `Bouillon <https://en.wikipedia.org/wiki/bouillon>`_


|uncheck| `Salt <https://en.wikipedia.org/wiki/salt>`_


|uncheck| `Sriracha <https://en.wikipedia.org/wiki/sriracha>`_


|uncheck| `Garlic <https://en.wikipedia.org/wiki/garlic>`_



🔢Directions
----------------------

#. Marinade chicken wings with bouillon, ground garlic, cooking oil and sriracha (optional)
#. Coat all wings with flour mixed with salt
#. Add water droplets to the flour while mixing to make flakes
#. Dip wings in water, then coat again with flakes
#. Fry the wings in cooking oil at around 150 degrees Celsius, about 2 to 3 minutes, in batches if necessary
#. Let sit for 5 to 10 minutes to cook wings with residual heat
#. Heat cooking oil to over 180 degrees Celsius, then fry wings one more time for 1 minute
#. Serve