.. _recipe-a521b141ea9968bf89585c6a51e4fba4:

감자탕 / Gamjatang
==============================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%EA%B0%90%EC%9E%90%ED%83%95%20/%20Gamjatang>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`Korean <../../search.html?q=Korean>`
:bdg-link-primary:`Stew <../../search.html?q=Stew>`

🥦Ingredients
------------------------

|uncheck| `Doenjang <https://en.wikipedia.org/wiki/doenjang>`_


|uncheck| `Gochujang <https://en.wikipedia.org/wiki/gochujang>`_


|uncheck| `FIsh sauce <https://en.wikipedia.org/wiki/fish_sauce>`_


|uncheck| `Pork <https://en.wikipedia.org/wiki/pork>`_ `bones <https://en.wikipedia.org/wiki/bones>`_


|uncheck| `Napa cabbage <https://en.wikipedia.org/wiki/napa_cabbage>`_



🧂Seasoning
--------------------

|uncheck| `Garlic <https://en.wikipedia.org/wiki/garlic>`_


|uncheck| Allium



🔢Directions
----------------------

#. Mix and cook
#. Add napa cabbage and keep cooking to ensure a chewy texture