.. _recipe-dab958efd04063db500a7abf6b76d600:
三杯鸡 /
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`Find out more about this dish on Google ➡️ `_
.. |uncheck| raw:: html
.. attention::
This is an uncompleted recipe.
🏷️Tags
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:bdg-link-primary:`Chinese <../../search.html?q=Chinese>`
:bdg-link-primary:`Taiwanese <../../search.html?q=Taiwanese>`
🥦Ingredients
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|uncheck| `Chicken `_ (500 g)
|uncheck| `Thai basil `_
|uncheck| `Water `_
|uncheck| `Green onion `_
|uncheck| `Cooking oil `_
🧂Seasoning
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|uncheck| `Ginger `_ (100 g)
|uncheck| `Garlic `_ (50 g)
|uncheck| `Soy sauce `_ (25 `ml `_)
|uncheck| `Sugar `_ (7 g)
|uncheck| `Cooking wine `_
|uncheck| `Sesame oil `_
🔢Directions
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#. Fry garlic and ginger, add chicken and fry
#. Add soy sauce, sugar, water, cooking wine and simmer for 30 minutes
#. Add sesame oil, basil and green onion and serve