.. _recipe-8339ec708e1358e137c35a7b4395dc06:

口水鸡 / Mouth-watering Chicken
========================================================


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    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%E5%8F%A3%E6%B0%B4%E9%B8%A1%20/%20Mouth-watering%20Chicken>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



🏷️Tags
------------

:bdg-link-primary:`Chinese <../../search.html?q=Chinese>`
:bdg-link-primary:`Sichuan Cuisine <../../search.html?q=Sichuan%20Cuisine>`

🥦Ingredients
------------------------

|uncheck| `Chicken legs <https://en.wikipedia.org/wiki/chicken_legs>`_ (1 per serving)


|uncheck| `Sesame seeds <https://en.wikipedia.org/wiki/sesame_seeds>`_


|uncheck| `Peanuts <https://en.wikipedia.org/wiki/peanuts>`_



🧂Seasoning
--------------------

|uncheck| `Salt <https://en.wikipedia.org/wiki/salt>`_


|uncheck| `Chili oil <https://en.wikipedia.org/wiki/chili_oil>`_


|uncheck| `Garlic <https://en.wikipedia.org/wiki/garlic>`_ (2 `cloves <https://en.wikipedia.org/wiki/cloves>`_)


|uncheck| `Ginger <https://en.wikipedia.org/wiki/ginger>`_ (same volume as `garlic <https://en.wikipedia.org/wiki/garlic>`_)


|uncheck| `Thai chili <https://en.wikipedia.org/wiki/thai_chili>`_ (2 per serving)


|uncheck| `Soy sauce <https://en.wikipedia.org/wiki/soy_sauce>`_ (30 `ml <https://en.wikipedia.org/wiki/ml>`_ per serving)


|uncheck| `Sugar <https://en.wikipedia.org/wiki/sugar>`_ (a little)


|uncheck| `Black vinegar <https://en.wikipedia.org/wiki/black_vinegar>`_ (a little)



🔢Directions
----------------------

#. Make sauce with a food processor without oil
#. Marinate chicken with salt (½ tsp per leg)
#. Debone and cook chicken legs either sous vide (65C, 45min) or simmered (30min) or slow roasted (210F, 1hr)
#. Chill chicken in the refrigerator, then cut into slices
#. Pour sauce and chili oil on top of plated chicken
#. Sprinkle sesame seeds and crushed peanuts