.. _recipe-c402d1461c10d724b9dcc3cbe9899cc8:

油条 / Youtiao
========================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%E6%B2%B9%E6%9D%A1%20/%20Youtiao>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`Chinese <../../search.html?q=Chinese>`

🥦Ingredients
------------------------

|uncheck| 175 g `flour <https://en.wikipedia.org/wiki/flour>`_


|uncheck| 125 `ml <https://en.wikipedia.org/wiki/ml>`_ `water <https://en.wikipedia.org/wiki/water>`_


|uncheck| 5 g `baking <https://en.wikipedia.org/wiki/baking>`_ `powder <https://en.wikipedia.org/wiki/powder>`_


|uncheck| 1.5 g `baking soda <https://en.wikipedia.org/wiki/baking_soda>`_


|uncheck| 6 g `oil <https://en.wikipedia.org/wiki/oil>`_



🧂Seasoning
--------------------

|uncheck| `Salt <https://en.wikipedia.org/wiki/salt>`_ (4 g)



🔢Directions
----------------------

#. Make the dough as thin as possible