.. _recipe-b6188a82269d3c1cca0ec2ec64b23b0d:

냉면 / Naengmyeon
==============================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%EB%83%89%EB%A9%B4%20/%20Naengmyeon>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`🏷️Korean Cuisine <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FKorean%20Cuisine>`
:bdg-link-primary:`🏷️Main Dish <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FMain%20Dish>`
:bdg-link-primary:`🏷️Served Cold <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FServed%20Cold>`
:bdg-link-primary:`🏷️Noodles <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FNoodles>`

🖼️Image
--------------

.. image:: ../../Images/recipe-b6188a82269d3c1cca0ec2ec64b23b0d.jpg
  :width: 600

🥦Ingredients
------------------------

|uncheck| Buckwheat `noodles <https://en.wikipedia.org/wiki/noodles>`_ (90 g)


|uncheck| 1 `egg <https://en.wikipedia.org/wiki/egg>`_


|uncheck| Protein


|uncheck| `Vegetables <https://en.wikipedia.org/wiki/vegetables>`_ (`cucumber <https://en.wikipedia.org/wiki/cucumber>`_ / `tomatoes <https://en.wikipedia.org/wiki/tomatoes>`_ / `radish <https://en.wikipedia.org/wiki/radish>`_)


|uncheck| `Cilantro <https://en.wikipedia.org/wiki/cilantro>`_


|uncheck| `Kimchi <https://en.wikipedia.org/wiki/kimchi>`_


|uncheck| `Water <https://en.wikipedia.org/wiki/water>`_



🧂Seasoning
--------------------

|uncheck| Sprite (100 g)


|uncheck| `Salt <https://en.wikipedia.org/wiki/salt>`_ (3 g)


|uncheck| `Sugar <https://en.wikipedia.org/wiki/sugar>`_ (15 g)


|uncheck| `Rice vinegar <https://en.wikipedia.org/wiki/rice_vinegar>`_ (15 g)


|uncheck| `Soy sauce <https://en.wikipedia.org/wiki/soy_sauce>`_ (8 g)


|uncheck| `Beef <https://en.wikipedia.org/wiki/beef>`_ `bouillon <https://en.wikipedia.org/wiki/bouillon>`_ (3 g)



🔢Directions
----------------------

#. Mise en place
#. Cook eggs
#. Combine seasonings and cold water (250 g) to make soup
#. Cook noodles in boiling water
#. In a serving bowl, dissolve bouillon with some water used for boiling noodles
#. Pour the soup into the bowl
#. Strain and rinse noodles under running water, then add to the bowl
#. Add toppings and serve