.. _recipe-781d91659292868c83ffe985e0056698: 烤茄子 / Baked eggplant ======================================== .. div:: sd-text-right `Find out more about this dish on Google ➡️ `_ .. |uncheck| raw:: html .. raw:: html 🏷️Tags ------------ :bdg-link-primary:`Chinese <../../search.html?q=Chinese>` 🥦Ingredients ------------------------ |uncheck| 1 `eggplant `_ |uncheck| `Cooking oil `_ |uncheck| `Cilantro `_ 🧂Seasoning -------------------- |uncheck| Hot `pepper `_ `powder `_ |uncheck| `Black pepper `_ |uncheck| `Cumin `_ `powder `_ |uncheck| `Chopped `_ `green onion `_ |uncheck| `Chopped `_ `garlic `_ (6 `cloves `_) |uncheck| `Soy sauce `_ (25 `ml `_) |uncheck| `Sugar `_ (1 `tsp `_) 🔢Directions ---------------------- #. Apply a thin layer of cooking oil on an eggplant #. Bake the eggplant at 450 degree for 20 minutes #. Make garlic oil #. Mix garlic oil, green onion, sugar and soy sauce #. Apply mixed seasoning on flattened eggplant #. Sprinkle hot pepper powder, black pepper and cumin powder on the eggplant #. Cook for another 3 minutes, garnish and serve