.. _recipe-1338ab6235f0a56820264efd96a2f91e: オムライス / Omurice ============================== .. div:: sd-text-right `Find out more about this dish on Google ➡️ `_ .. |uncheck| raw:: html .. attention:: This is an uncompleted recipe. 🏷️Tags ------------ :bdg-link-primary:`Japanese <../../search.html?q=Japanese>` 🥦Ingredients ------------------------ |uncheck| `Butter `_ (Trying 25 g for 2 servings) |uncheck| `Eggs `_ (Trying 2 `eggs `_ for 1 serving) |uncheck| `Onions `_ (95 g 2 servings Too crunchy, doesn’t blend well with the `rice `_) |uncheck| `Carrots `_ (45 g 2 servings) |uncheck| `Bacon `_ / `Sausage `_ (60g 2 servings) |uncheck| `Rice `_ (½ cup 2 servings = 178 g) |uncheck| `Salt `_ |uncheck| `Pepper `_ 🧂Seasoning -------------------- |uncheck| `Ketchup `_ (Trying 55 g 2 servings) 🔢Directions ---------------------- #. Cook rice #. Dice vegetables and protein (trying 200g total) #. Fry rice with ketchup, cook ketchup to lower acidity #. Cook eggs and cover rice