.. _recipe-9e3b7e61a412abb237f90cc8a70fa95d:

红烧肉 / Red Braised Pork Belly
========================================================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%E7%BA%A2%E7%83%A7%E8%82%89%20/%20Red%20Braised%20Pork%20Belly>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`🏷️Chinese Cuisine <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FChinese%20Cuisine>`

🖼️Image
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.. image:: ../../Images/recipe-9e3b7e61a412abb237f90cc8a70fa95d.jpg
  :width: 600

🥦Ingredients
------------------------

|uncheck| `Pork belly <https://en.wikipedia.org/wiki/pork_belly>`_ (300 g - 500 g)


|uncheck| Fuzhu (optional)


|uncheck| `Eggs <https://en.wikipedia.org/wiki/eggs>`_ (optional)


|uncheck| `Daikon <https://en.wikipedia.org/wiki/daikon>`_ (optional)


|uncheck| `Dried <https://en.wikipedia.org/wiki/dried>`_ `bamboo <https://en.wikipedia.org/wiki/bamboo>`_ shoots (optional)


|uncheck| `Green onion <https://en.wikipedia.org/wiki/green_onion>`_


|uncheck| `Shaoxing wine <https://en.wikipedia.org/wiki/shaoxing_wine>`_


|uncheck| `Water <https://en.wikipedia.org/wiki/water>`_



🧂Seasoning
--------------------

|uncheck| `Ginger <https://en.wikipedia.org/wiki/ginger>`_


|uncheck| `Star anise <https://en.wikipedia.org/wiki/star_anise>`_


|uncheck| `Chinese <https://en.wikipedia.org/wiki/chinese>`_ `cinnamon <https://en.wikipedia.org/wiki/cinnamon>`_


|uncheck| `Bay leaves <https://en.wikipedia.org/wiki/bay_leaves>`_


|uncheck| `Dried <https://en.wikipedia.org/wiki/dried>`_ `chili <https://en.wikipedia.org/wiki/chili>`_


|uncheck| `Sichuan pepper <https://en.wikipedia.org/wiki/sichuan_pepper>`_


|uncheck| `Soy sauce <https://en.wikipedia.org/wiki/soy_sauce>`_ (15 `ml <https://en.wikipedia.org/wiki/ml>`_)


|uncheck| `Bouillon <https://en.wikipedia.org/wiki/bouillon>`_


|uncheck| `Sugar <https://en.wikipedia.org/wiki/sugar>`_ (1 `tsp <https://en.wikipedia.org/wiki/tsp>`_)



🔢Directions
----------------------

#. Reconstitute fuzhu
#. Brown pork belly in an air fryer
#. Heat a pan of oil over high heat and saute until aromatic
#. Make caramel with water and sugar until brown
#. Add water, shaoxing wine, ginger, green onions, star anise, cinnamon, bay leaves, dried chili, seasonings, pork belly and simmer while reducing for one and a half hour
#. Add other ingredients towards the end
#. With a strainer, separate sauce and reduce until thick
#. Slice pork belly and coat with sauce
#. Garnish with green onion and serve