.. _recipe-9e0095fa01684e5fe306f00236d22378:

えびの天ぷら / Tempura Shrimp
==============================================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%E3%81%88%E3%81%B3%E3%81%AE%E5%A4%A9%E3%81%B7%E3%82%89%20/%20Tempura%20Shrimp>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`Japanese <../../search.html?q=Japanese>`

🥦Ingredients
------------------------

|uncheck| `Shrimp <https://en.wikipedia.org/wiki/shrimp>`_


|uncheck| `Flour <https://en.wikipedia.org/wiki/flour>`_


|uncheck| `Cooking oil <https://en.wikipedia.org/wiki/cooking_oil>`_


|uncheck| `Water <https://en.wikipedia.org/wiki/water>`_



🧂Seasoning
--------------------

|uncheck| `Salt <https://en.wikipedia.org/wiki/salt>`_


|uncheck| `White pepper <https://en.wikipedia.org/wiki/white_pepper>`_


|uncheck| `Sichuan pepper <https://en.wikipedia.org/wiki/sichuan_pepper>`_



🔢Directions
----------------------

#. Fry shrimp covered in cornstarch
#. Season with salt and pepper