.. _recipe-56b4b79ca0a3758dbbcde574ac7038d0:

蟹黄豆腐 / Tofu in Salted Egg Yolk Sauce
========================================================================


.. div:: sd-text-right

    `Find out more about this dish on Google ➡️ <https://google.com/search?q=%E8%9F%B9%E9%BB%84%E8%B1%86%E8%85%90%20/%20Tofu%20in%20Salted%20Egg%20Yolk%20Sauce>`_


.. |uncheck| raw:: html

    <input type='checkbox' style='transform:scale(1.5); margin-right: 8px; margin-left: 8px'>



.. attention::

   This is an uncompleted recipe.


🏷️Tags
------------

:bdg-link-primary:`🏷️Chinese Cuisine <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FChinese%20Cuisine>`
:bdg-link-primary:`🏷️Tofu Recipe <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FTofu%20Recipe>`
:bdg-link-primary:`🏷️Main Dish <../../search.html?q=%F0%9F%8F%B7%EF%B8%8FMain%20Dish>`

🖼️Image
--------------

.. image:: ../../Images/recipe-56b4b79ca0a3758dbbcde574ac7038d0.jpg
  :width: 600

🥦Ingredients
------------------------

|uncheck| `Duck <https://en.wikipedia.org/wiki/duck>`_ `egg <https://en.wikipedia.org/wiki/egg>`_ yolk (2)


|uncheck| `Tofu <https://en.wikipedia.org/wiki/tofu>`_ (1 carton)


|uncheck| `Peas <https://en.wikipedia.org/wiki/peas>`_


|uncheck| `Cooking oil <https://en.wikipedia.org/wiki/cooking_oil>`_


|uncheck| `Cooking wine <https://en.wikipedia.org/wiki/cooking_wine>`_


|uncheck| `Green onion <https://en.wikipedia.org/wiki/green_onion>`_


|uncheck| `Cornstarch <https://en.wikipedia.org/wiki/cornstarch>`_ (2 `tsp <https://en.wikipedia.org/wiki/tsp>`_)


|uncheck| `Water <https://en.wikipedia.org/wiki/water>`_ (250 `ml <https://en.wikipedia.org/wiki/ml>`_?try less)


|uncheck| `Carrot <https://en.wikipedia.org/wiki/carrot>`_



🧂Seasoning
--------------------

|uncheck| `Chicken <https://en.wikipedia.org/wiki/chicken>`_ `bouillon <https://en.wikipedia.org/wiki/bouillon>`_ (2 `tsp <https://en.wikipedia.org/wiki/tsp>`_)


|uncheck| `Garlic <https://en.wikipedia.org/wiki/garlic>`_


|uncheck| `Sugar <https://en.wikipedia.org/wiki/sugar>`_



🔢Directions
----------------------

#. Cook egg and ginger and carrot with oil
#. Puree sauce and thicken with slurry
#. Add water and bouillon
#. Add peas and tofu
#. Cook tofu for 5 minutes
#. Garnish with green onion
#. Use more sugar (or some carrot?), try olive oil